From the Vault: A Theology of Soul Food | Adrian Miller
June 13, 2022
For this next episode of From the Vault, we’re stretching all the way back to February 2020 for a unique (and uniquely tasty!) event featuring food writer and James Beard Award winner Adrian Miller. An expert in all things soul food and BBQ, Adrian weaves into his presentation a mix of theology, history, culinary knowledge, and a passion for justice.
Besides being a writer and food critic, Adrian Miller is the Executive Director of the Colorado Council of Churches. He’s the author of numerous books including Black Smoke: African Americans and the United States of Barbecue (2021).
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